These Twice-Baked Sweet Potatoes Are Basically Burritos—But Way Healthier
Twice-baked sweet potatoes combine everything you love about a vegetarian burrito. You'll never want to eat sweet potatoes any other way.When I'm at a loss for what to make for dinner, I often turn to Southwestern flavors and ingredients. I know that some combination of black or pinto beans, avocado, pepitas, and Monterey or Pepper jack cheese will always satisfy me, no matter how I combine them. Rolling them into a burrito is an obvious choice; however, I recently discovered a lighter, healthier method of preparation—and you only need five ingredients to make it.Twice-baked sweet potatoes combine everything you love about a vegetarian burrito—except instead of a jumbo-size tortilla and rice, you're enjoying a nutrient-dense sweet potato. And though they do take ...